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    Spirit and Self in Medieval China - 图书

    导演:Nanxiu Qian
    Spirit and Self in Medieval China
    图书

    Spirit and Self in Medieval China - 图书

    导演:Nanxiu Qian
    Spirit and Self in Medieval China
    图书

    Self and Society in Medieval France - 图书

    导演:Benton, John F. 编
    In its original printing, this edition of the Autobiography was greeted in Saturday Review as 'a treasure-house of information on education, monastic life, and the beginnings of the great medieval towns ...also delightful reading with its mingling of scholarship and superstition, its stories of necromancy and devils, its other-worldliness warring with human weakness.' Originall...(展开全部)
    Self and Society in Medieval France
    搜索《Self and Society in Medieval France》
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    Patronage and Community in Medieval China - 图书

    导演:Andrew Chittick
    戚安道(Andrew Chittick),1997年在密歇根大学获历史学博士学位,随后在佛罗里达埃克德学院(EckerdCollege)任教,现为正教授。他撰有一系列论文探讨早期中古中国的地方历史书写,以及竞渡和龙舟比赛的历史,同时也是著名的《剑桥中国史·六朝卷》南朝部分的主笔。戚安道教授分别获普林斯顿高等研究院和美国国家人文科学捐赠基金会的研究资助。另著有《中国和世界史中的建康帝国:种族认同和政治文化》,牛津大学出版社,2020年。 译者毕云,毕业于香港中文大学,历史学博士,现为东南大学历史学系副教授。主要研究方向为:早期中古隐逸,汉魏学术思想,六朝墓志碑刻,古代生活文化。
    Patronage and Community in Medieval China
    搜索《Patronage and Community in Medieval China》
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    Food and Environment in Early and Medieval China - 图书

    导演:E·N·Anderson
    Chinese food is one of the most recognizable and widely consumed cuisines in the world. Almost no town on earth is without a Chinese restaurant of some kind, and Chinese canned, frozen, and preserved foods are available in shops from Nairobi to Quito. But the particulars of Chinese cuisine vary widely from place to place as its major ingredients and techniques have been adapted...(展开全部)
    Food and Environment in Early and Medieval China
    搜索《Food and Environment in Early and Medieval China》
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    Food and Environment in Early and Medieval China - 图书

    导演:E·N·Anderson
    Chinese food is one of the most recognizable and widely consumed cuisines in the world. Almost no town on earth is without a Chinese restaurant of some kind, and Chinese canned, frozen, and preserved foods are available in shops from Nairobi to Quito. But the particulars of Chinese cuisine vary widely from place to place as its major ingredients and techniques have been adapted...(展开全部)
    Food and Environment in Early and Medieval China
    搜索《Food and Environment in Early and Medieval China》
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    Buddhist Healing in Medieval China and Japan - 图书

    导演:C. Pierce Salguero
    From its inception in northeastern India in the first millennium BCE, the Buddhist tradition has advocated a range of ideas and practices that were said to ensure health and well-being. As the religion developed and spread to other parts of Asia, healing deities were added to its pantheon, monastic institutions became centers of medical learning, and healer-monks gained renown ...(展开全部)
    Buddhist Healing in Medieval China and Japan
    搜索《Buddhist Healing in Medieval China and Japan》
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    Philosophy and Religion in Early Medieval China - 图书

    导演:Alan K. L. Chan
    Philosophy and Religion in Early Medieval China
    搜索《Philosophy and Religion in Early Medieval China》
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    Philosophy and Religion in Early Medieval China - 图书

    导演:Alan K·L·Chan
    Product Description An exploration of Chinese thought during a time of monumental change, the period after the fall of the Han dynasty. From the Back Cover Exploring a time of profound change, this book details the intellectual ferment after the fall of the Han dynasty. Questions about "heaven" and the affairs of the world that had seemed resolved by Han Confucianism resurfaced...(展开全部)
    Philosophy and Religion in Early Medieval China
    搜索《Philosophy and Religion in Early Medieval China》
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    Kingship in Early Medieval China - 图书

    2008
    导演:Andrew Eisenberg
    Andrew Eisenberg, Ph.D. (1991) in History, University of Washington, Seattle, is Associate Professor of History at Northeastern Illinois University in Chicago. He has published essays on Classical Chinese political history in the journals T'ang Studies, Theory and Society, and T'oung Pao. This is his first full length monograph.
    Kingship in Early Medieval China
    搜索《Kingship in Early Medieval China》
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